FREE COOKIE - Chocolate Chip

Yes! All of our baked goods are gluten-free. While our baked goods are gluten-free, they are not produced in a dedicated gluten-free facility.

Yes again! All of our baked goods are both gluten-free and dairy-free, but you would never know because they taste that good.

While most gluten-free baked goods taste like cardboard and are thin like cardboard, ours are not. Our gluten-free baked goods are fluffy and delicious (nothing like typical gluten-free baked goods). Check our reviews for proof!

Store in a cool, dry place at room temperature for up to 30 days.  For longer storage, store in the fridge for up to 60 days and in the freezer for up to 6 months.

They are great at room temperature or straight from the fridge!  For that freshly baked feeling, reheat in a 350 degree Fahrenheit oven for 2 to 3 minutes or 15 to 20 seconds in the microwave.