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Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies

$24.00 USD
$24.00 USD
Sale Sold out
Quantity

Description

Indulge in large thick & soft vegan chocolate chip cookies baked with premium ingredients, without any artificial additives or substitutes. The perfect treat for everyone!

  • Large 4 ounce (1/4 cup) cookies
  • Baked with love in small batches in Dallas, Texas
  • Made with all-natural, easy to pronounce, nutrient-dense ingredients 
  • Naturally sweetened with coconut sugar for the perfect amount of sweetness
  • Soft, thick, melt in your mouth
  • Made without grains, gluten, dairy, eggs, corn, soy, refined sugar, gums, fillers, preservatives, or artificial flavors

Ingredients

Ingredients: Almond Flour, Olive Oil, Coconut Sugar Chocolate Chips (Cacao Beans, Organic Coconut Sugar, Inulin, Cocoa Butter, Vanilla Beans), Organic Coconut Sugar, Unsweetened Organic Applesauce, Pure Vanilla Extract, Sea Salt, Baking Soda *Not produced in a dedicated gluten-free facility. Contains nuts and may contain traces of peanuts.

Nutrition

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Frequently Asked Questions

Are your baked goods gluten-free?

Yes! All of our baked goods are gluten-free. While our baked goods are gluten-free, they are not produced in a dedicated gluten-free facility.

Are your baked goods dairy free?

Yes again! All of our baked goods are both gluten-free and dairy-free, but you would never know because they taste that good.

Don't gluten-free baked goods taste like cardboard?

While most gluten-free baked goods taste like cardboard and are thin like cardboard, ours are not. Our gluten-free baked goods are fluffy and delicious (nothing like typical gluten-free baked goods). Check our reviews for proof!

How long do your baked goods last?

Store in a cool, dry place at room temperature for up to 30 days.  For longer storage, store in the fridge for up to 60 days and in the freezer for up to 6 months.

What's the best way to serve these baked goods?

They are great at room temperature or straight from the fridge!  For that freshly baked feeling, reheat in a 350 degree Fahrenheit oven for 2 to 3 minutes or 15 to 20 seconds in the microwave.

Customer Reviews

Based on 6 reviews
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M
Madeline

Cookies are out of this world and I am so thankful to be able to enjoy these cookies since they are allergen friendly.

G
Gia Maioriello
DELICIOUS, and so versatile!

I wish I was kidding when I say I eat these for breakfast, lunch, and dinner. Normally Ill have some before I workout in the morning, as a post-lunch dessert, and then a dinner dessert too. The vegan cookies are especially thick and fluffy and have a slightly different taste than the regular chocolate chip but I honestly PREFER these! The chocolate chips are so rich and the perfect amount of sweetness. Amazing job Addison!

m
megan murphy
AMAZING!

Ingredients are amazing, and the taste is even better! They're so thick, soft, chewy -everything you could want in a cookie!

M
Mel
The BEST GF/DF cookie

The BEST GF/DF cookie !!!! Everything about this cookie is amazing. Blown away by the texture of the cookie. Perfect combo of chewiness and softness. Absolutely delicious. And healthy too!! (P.S. I normally don’t leave reviews ).

J
JenniRoux
These cookies!!! It’s kinda hard to control myself!

The nutty, toffee-esque flavor, the not-too-sweet, the slightly salty, the soft, moist, yet not under-baked texture, the perfect ratio of dough to choc chip! EVERYTHING is perfect!

I was worried when I saw applesauce as an ingredient, but you can’t taste it.

I think the part that surprises me most is that they are gluten-free!! These are some really good, really special vegan, gluten-free cookies! There aren’t any others I have had before that check those boxes AND are crave-worthy!!!

These are supremely delightful!!

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